The Green Lodge
Address: Trawnamadree, Ballylickey, Bantry
Phone: +353 (0) 27 66146
Website: The Green Lodge
Accomodation, not a restaurant.
Self catering for vegetarian and vegan travelers.
Cafe Paradiso
Address: 16 Lancaster Quay, Western Road
Phone: +353 (0) 21277939
Website: www.cafeparadiso.ie
This vegetarian restaurant also provides accommodation.
Hudsons Wholefoods Cafe
Address: Main Street, Ballydehob, West Cork
Phone: +353 (0) 28 37565
Opening hours: 9.30 to 6pm all days.
Quay Co-op
Address: 24 Sullivan's Quay, Cork City
Phone: +353 (0) 21 4317026
Website: www.quaycoop.com
Opening hours: from 9am to 9pm, Monday to Saturday.
Worker’s cooperative running a vegetarian restaurant, organic food store and in house bakery.
Selection of allergy, vegan, celiac, gluten free and organic food.
Organico Café
Address: 2 Glengarriff Road, Bantry, County Cork
Phone: +353 (0) 27 51391
Website: www.organico.ie
Opening hours: Mon-Sat 9:30am-6pm.
Vegetarian café situated in the middle of Bantry town.
Spacious cafe with friendly atmosphere. Internet available.
Loop de Loop
Address: Bank Place, Castletownbere, Co. Cork
Phone: +353 (0) 27-70770
Fax: +353 (0) 27-70770
Email: georgina@loopdeloop.ie
Vegetarian Café/bar with both indoor and outdoor seating.
Blazing Salads
Address: 42 Drury Street, Dublin 2
Phone: +353 (0) 1 6719552
Website: www.blazingsalads.com
Opening hours: Mon-Fri 9am-6pm, Sat 9am-5.30pm, closed Sunday and bank holidays.
Wholefood vegetarian deli and bakery featuring a vegan salad bar in addition to savouries, salads, and sugar-free cakes made on site, as well as a variety of certified organic sourdough breads.
Good place for allergy sufferers as all the products have their ingredients listed.
Take away only. Accept credit cards.
Cafe Fresh
Opening hours: Mon-Sat 10am-6pm, Thursdays until 8pm.
Website: www.cafe-fresh.com
Address: 59 William Street South, Dublin 2 (top floor of Powerscourt Townhouse Centre)
Phone: +353 (0) 1 6719669
Vegetarian cafe. Vegan and organic friendly. Daily changing menu offers 3 soups, a wide range of main dishes, and a variety of salads. There is a choice of 4 different sandwiches each day.
Fresh also serves a variety of teas, including herbal teas, organic fair-trade coffee, and juices.
Address: 140, Leeson Street, Dublin 2
Phone: +353 (0) 1 688 6898
Take away only.
Cornucopia Wholefoods
Address: 19 Wicklow Street
Phone: +353 (0) 1 6777583
Website: www.cornucopia.ie
Opening hours: Mon-Sat 8:30am-8pm, Thursdays until 9pm, Sun 12-7pm.
Vegetarian restaurant, Vegan-friendly.
Has fresh juices, breakfast, daytime and evening menus, breads, and desserts. The place can get very crowded and busy.
Govinda's
Opening hours: Mon-Sat 12-9pm, closed Sunday.
Email: info@govindas.ie
Website: www.iskcon.org.uk
Hara Krishna vegetarian café with Vegan options.
Address: 4 Aungier Street, Dublin 2
Phone: +353 (0) 1 4750309
Address: 83 Middle Abbey Street, Dublin 1
Phone: +353 (0) 1 4750-309
Address: Merrion Row, Dublin 2
Phone: +353 (0) 1 4750309
Dublin Food Coop
Address: 12 Newmarket, Dublin 8 (at just west of Patrick Street)
Phone: +353 (0) 1 4544257
Opening hours: Thursdays 2-8pm, Sat 9.30am-4.30pm.
Website: www.dublinfood.coop
Member-owned food cooperative that provides wholefoods, grains, fairly traded goods, eco-friendy, organic cosmetics and cleaning products, local organic fruits and vegetables.
Juice
Address: 73-83 South Great Georges Street
Phone: +353 (0) 1 4757856
Website: www.juicerestaurant.ie
Opening hours: daily 11am-11pm.
Vegetarian restaurant, Vegan friendly.
Menu includes a variety of juices, smoothies, and options for vegans as well as an extensive wine list.
Seomra Spraoi Vegan Cafe.
Address: 10 Belvedere Court, off Gardiner Street.
Opening hours: Vegan cafe on Wednesday evenings (opened until 10pm, food served from 7.30pm to 8.30pm) and fortnightly Saturday brunches (11 am to 2pm).
Seomra Spraoi is Dublin's only anti-capitalist, non-hierarchical non-profit autonomous social centre, run by a collective of people.
The centre aims to be a hub of positive resistance in the city and operates on the premise that people shouldn't have to pay exorbitant prices and feed corporate capitalism to simply share social spaces and public culture.
Three courses, or a minimum of two, are served.
Seomra Spraoi asks for donations rather than set prices, and their suggested donation for a three course meal is €5, more or less as any individual can afford.
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